The International Kitchen offers 27 trips/accommodations
Chateau De Berne
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Chateau De Berne
by The International Kitchen (2 testimonials)
Departs March-December
About the location: This cooking school is located in the heart of Provence, between Nice and Marseille near Lorgues, Chateau de Berne’s heart beats to the rhythm of the vines and wine. Here the tradition of winemaking has been deeply rooted since 1750; the winemakers live out their passion and give of their knowledge with generosity, talent and care. Entering onto the property is really like coming to a small Provencal village. The Chateau de Berne and its Auberge are… more |
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French Cooking Classes: A Week In Provence
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French Cooking Classes: A Week In Provence
by The International Kitchen (3 testimonials)
Departs June, September
About the location: Approximately twenty minutes east of Nyons, the olive capital of France, lies an 18th century farmhouse, “Moutas,” nestled in the hills outside the village of Condorcet. This is a breathtaking rural location with a microclimate said to be among the most agreeable in all of France. All bedrooms have en-suite bathrooms, and the stream-fed pool is an ideal place to relax. Your hosts Anne and David Reinauer will insure you every need is attended to. Anne, from… more |
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Italy: A Week With The Tuscan Chef At The Villas Of Vorno
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Italy: A Week With The Tuscan Chef At The Villas Of Vorno
by The International Kitchen (4 testimonials)
Departs October
About the location: Discover a little piece of Tuscan heaven and savor the very best in Tuscan living gathered together in our kitchen and around our table. The Tuscan Chef is based in one of a number of wonderful private villas in the area near Vorno, a small town outside of Lucca. Your week-long Tuscany cooking tour might take place at the Villa al Boschiglia, while other weeks may be held at the charming Casa Matteucci or another equally wonderful… more |
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Italy: Amore Siciliano
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Italy: Amore Siciliano
by The International Kitchen (3 testimonials)
Departs September, October
About the location: Sicily is an island rich in culinary tradition that produces some of the finest quality food the Mediterranean has to offer. We invite you on this cookery to see, taste and try all this richness through hands-on experience in the kitchen and visits to the producers and towns from which the recipes originate. For the past two years your hosts have been hard at work restoring a wonderful house right in the historical centre of Modica where… more |
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France: Passport to Provence
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France: Passport to Provence
by The International Kitchen (3 testimonials)
Departs May-July, September, October
About the location: La Cadiere d’Azur is a charming ancient Provencal hilltop village in the heart of the Bandol vineyards, where you will find the love of tradition, good living, fine food and wine has been preserved over the centuries. You home for your five-night culinary tour, the Hostellerie Berard and Spa is a delightful country inn in the heart of the village, set amid a cluster of beautifully restored old buildings, including an eleventh-century monastery with vaulted rooms, all… more |
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France: Robert Ash Cookery School
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France: Robert Ash Cookery School
by The International Kitchen (3 testimonials)
Departs June-August
About the location: Southern Burgundy is especially rich in history – from the prehistoric site of the Solutré rock with vineyards carpeting its lower slopes (below left), to the famous Abbey of Cluny and the Château of Pierreclos (right). The River Saône runs through a landscape which includes the famous vineyards of St. Vérand (home of St. Véran without the ‘d’), Pouilly-Fuissé, the southern Mâconnais and the hills of the Beaujolais. Mâcon itself is a fascinating town at the river’s… more |
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France: Walnut Grove Cooking School
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France: Walnut Grove Cooking School
by The International Kitchen (3 testimonials)
Departs March-June, August-October
About the location: Walnut Grove is strategically located in the Loire, not far from the borders of Normandy and Brittany and a short drive to the Chateaux country of the Loire Valley. Set in an unspoiled area of the French countryside, you will enjoy all amenities, which owners Maynard Harvey and Benedict Haines have included for the comfort and needs of their guests when they renovated their charming farmhouse. With beautiful views over an expanse of walnut trees (thus the… more |
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France: Heartland of Provence
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France: Heartland of Provence
by The International Kitchen (3 testimonials)
Departs May-September
About the location: Michael and Laurence Altman will welcome you into their charming Mas de L’Hermitage, in the heart of the Var countryside. The Var is the heartland of Provence, with a soft, enveloping countryside of woods, vines, lakes and waterfalls, and wonderful picturesque medieval villages, yet still a short distance from the sea. Michael, a food and wine expert with 25 years experience in the catering industry, and his French wife Laurence, an antiques and art specialist, will host… more |
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France: A Week in Bordeaux Wine Country
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France: A Week in Bordeaux Wine Country
by The International Kitchen (3 testimonials)
Departs Year-round
About the location: Surrounded by the vines of Château Bujan, in a vineyard of the Côtes de Bourg, you will live in the charming 17th-century guest house of the winemakers. Nestled in a small green valley and restored with talent by architect Marielle Meli (Pascal’s wife), La Maison des Vignes (“House in the Vines”), with its large fireplaces, oak beams, four personalized bedrooms and old books, is totally elegant, while retaining a feeling of true authenticity. A week long wine… more |
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Italy: All About Umbria
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Italy: All About Umbria
by The International Kitchen (3 testimonials)
Departs Year-round
About the location: Set among thickly wooded hills, Spoleto is one of the most attractive towns in Italy, making it ideal for a cooking vacation in Umbria. At night, when the landmarks are illuminated and the city lights twinkle, it becomes a magical place, and is a fitting location for one of Italy’s most important performance arts festival, Festival dei Due Mondi, founded by composer Gian Carlo Menotti and the late Thomas Schippers. Long a destination of those seeking the… more |
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France: Provençal Dream
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France: Provençal Dream
by The International Kitchen (2 testimonials)
Departs September-June
About the location: In the hills of the Vaucluse, facing the white range of the Alpilles and the beautiful perched village of Velleron, the Hostellerie la Provence backs on to its very own woodland of oak trees. The hotel is a selection of the Rivage Hotels of Charm, and Jean and Brigitte—the owners and your hosts— are ready to take care of your every need as they welcome you into their home, with its quaint red shutters, ensconsed in a… more |
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