from $3,998* per person | 6 Days | April-June, August-October |
Luxury accommodations | Exertion level: 5 | |
Operator: Backroads | 26 people max |
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Italy
Days 1-2 Unbeatable views of ancient olive orchards, whitewashed villages and age-old farmhouses Bike past fields of strawberries and fennel, and a sea of shimmery olive trees Explore the sun-bleached fishing town of Polignano a Mare, with narrow winding streets and limestone cliffs Join us for a sommelier-led tasting of full-bodied Primitivo and other notable Pugliese vini.
Day 3 Ride on quiet one-lane roads, cooled by sea breezes, under big blue skies, and along the Murgia, an impressive limestone plateau Ever wondered how mozzarella is made? Learn how it's done at a visit to an agriturismo with a mozzarella master, then enjoy samples Get cooking with local Pugliese chefs during an unforgettable culinary lesson.
Day 4 Alberobello: a World Heritage site with 1,500 cone-roofed trulli Pedal rolling country roads through the fertile Val d'Itria to Martina Franca, rich in Baroque and medieval architecture.
Days 5-6 Dine on organic homemade Pugliese dishes with a wine pairing at each course Peaceful lanes lead to Ostuni, la città bianca (the white city), which spans three hilltops and is crowned by a Gothic cathedral Spin to Egnazia, ruins of a 5th century B.C. Roman port city.
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