from $3,898* per person | 6 Days | June-September |
Luxury accommodations
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Exertion level: 5
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Operator: Backroads |
24 people max
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Imagine a rustic mountain hut that serves piping hot spaghetti al ragu and vino rosso. More than a warming hut, the traditional Dolomite rifugio is an oasis of simple comfort and hearty cuisine. No celebrity chefs. No pretense. But they’re like everything in this region - like the sweeping pastures of wildflowers, the raw jagged snowcapped cliffs, the never-ending views from gondola rides, and the charm of Cortina, a bustling Italian Alpine village. They’re vibrant, filled with flavor and satisfying. These days we all work hard, long hours and have fast-paced lives. Isn’t it the perfect time to find refuge in a rifugio?
Hidden valleys, fairy-tale villages and majestic mountains in a multicultural mosaic
Ride chairlifts, then hike past grassy meadows, pine forests, alpenrose and mountain huts
Michelin-starred cuisine in San Cassiano
Dramatic views of the Cinque Torri, a collection of towering stone pinnacles
Shop for authentic Tyrolean specialties, such as jams, cheeses and flavored grappa
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